Chaplais Kitchen Menu
Breakfast Menu
Served daily from 7 – 12 noon
Bread note: all our loaves of breads are sourdough, hand made by us, using organic flour. Baps and scotch mist rolls are also our own recipes, and are not made using sour dough.
Gluten free note: all gluten free items are made in environment where gluten is present in other products, so they are not suitable for coeliacs.
All our recipes may contain allergens. Please ask our staff for more information. View our allergens card online here
Lunch & Evening Menu
Served daily from 12 noon – 9.15 pM
APERITIFS/Nibbles/Starters
MAINS
SIDES
Salads
Mixed leaf salad served in a big bowl with house vinaigrette. Choose between:
Pasta Bowls
Fresh Pasta in our homemade tasty sauces:
Pizza
Freshly baked pizza, served on our homemade thin crust sourdough. Choose between a 9inch & 12inch, baked at 450 c. 9inch/12inch
All our recipes may contain allergens. Please ask our staff for more information. View our allergens card online here
Dessert menu
Drinks menu
Sparkling
Wines
£7.50 (175ml); £9.00 (250ml); £27 (bottle)
White
Rose
Red
Owners favourites
Sold only by the bottle. Our special Languedoc selection, all from Puech-haut vineyards.
Soft drinks
Please take a peak at our drinks fridge. Please ask a member of staff for more details.